Living Outside of Ordinary: Week of 1/28

Living Outside of Ordinary: Week of 1/28

 

In the past month, how many days can you truly remember? On average, a few days, 4 or 5 if you’re lucky, stand out from the daily routines we all experience. That’s why Visit Champaign County is launching our new “Living Outside of Ordinary” Campaign aimed at residents and visitors as a means to encourage everyone to discover new places throughout the greater Champaign County area.

 

Each week, we’ll give you one thing to do each day, something Outside of Ordinary, to make sure you have a way to make each day memorable. We’ll be busy brainstorming over the next year to make sure you have ways to break out of the routine and immerse yourself in the amazing things happening right in your backyard. Some will be events, but others may be something as simple as getting outdoors, meeting a friend for a drink, or checking out a new store or restaurant. The goal is simple: when you’re Living Outside of Ordinary, you’re making memories, so we can all cherish each and every day.

 

This week is brought to you by Champaign County Area Restaurant Week 2019! With over 30 options for great local deals on delicious food, these 7 ideas for every meal this week are just the beginning. Plan your dining schedule this week at ccrestaurantweek.org with guides to every restaurant and full menus!

 

Monday, January 28 – From N.Y. Strips to Lemon Pepper Scallops, JT Walker’s is bringing serious eats along with their great local beer!

 

Tuesday, January 29 – Lunch or dinner at Houlihan’s gives you a chance to taste food from all over the world, with flavors for every palate!

 

Wednesday, January 30 – Ott’s in Rantoul offers diner favorites that always hit the spot!

 

Thursday, January 31 – Courier Café works for your schedule, offering deals for breakfast, lunch, and dinner!  

 

Friday – February 1 – A different deal every day at The Pink Pig in Ogden gives you a reason to keep coming come back for more!

 

Saturday, February 2 – Monarch Brewing Company has a lineup of pretzels, pork chops, and delicious desert for a great Saturday night out!  

 

Sunday, February 3 – Three courses at The Bread Company round out a delicious week of great local eats!

 

For more tips on what to do, check our events calendar and request a copy of our Visitors Guide today!

 

We use cookies to ensure that you get the best experience on our website, although the cookies we use do not contain personally identifiable information. By continuing on this website or by clicking “ I Accept Cookies”, you agree to the storing of cookies on your device. You can learn more about our privacy policy, how we use cookies, or how to disable cookies by clicking on the " Learn More " link at the end of this statement. Learn More.

I Accept Cookies