The 2018 Season will be run a bit differently than years' past.  We will be open the last two Saturdays in March (3/24, 3/31) from 9:30-12:30. For those two dates only, we'll offer a limited food/beverage menu of coffee, goat-milk hot chocolate and pastries from Lucky Pierre Bakers.

Starting April 7th through May 12th, we will be open both Saturdays and Sundays (9:30-1:00) with a more elaborate brunch menu. 


Shakshuka tomato stew / poached egg / baguette 9

Grilled Piemonte Sausage skewer / potato cabbage stew / baguette 9

Roasted vegetable / goat cheese / potato cake Rösti 12

Bane farm’s bacon / fried egg / tomato / Moonglo cheese/ potato cake Rösti 14

Blue moon greens / lentil / fermented sunchoke / pickled mushroom / pickled red onion  olive oil drizzle / poached egg / chopped herbs / goat cheese 11

Whipped Goat cheese pancakes / cherry-apricot chutney / fresh whipped cream 9

Swiss Bircher Muesli / mix of fruit / berries / nuts / goat yogurt / oats / honey 4

House-made cinnamon roll 4  


Featured Local Coffee Roasters' Hot Coffee 2.50

Goat milk hot chocolate 3.50  

Wild Honey bear milk 2

Featured Mimosa 7

Bloody Mary / pickled vegetable skewer  9

Wines by glass 8                 

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Prairie Fruits Farm & Creamery

4410 N. Lincoln Ave.
Champaign, IL 61822
(217) 643-2314 PHONE

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